Vegan
High-Protein
Sustainable
Made in Germany
Easy Mix Schnitzel
Holy Schnitzel!
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Schnitzel Wiener Art

Traditional schnitzel "Wiener style"

A schnitzel is one of the classics in German and Austrian cuisine. What can't be missing from any "Wiener Schnitzel" is cranberry jam. With our Easy Mix Schnitzel, cooking plant-based schnitzel is easier and more fun than ever.
Ingredients
  • Easy Mix Schnitzels
  • Breading as desired (e.g. breadcrumbs)
  • 450g potatoes
  • 1 tbsp rapeseed oil
  • Spices: 1 tsp paprika powder, 1/2 tsp oregano, salt and pepper to taste, pinch of garlic powder, optional: chili
  • Cranberry jam
Preparation
  • Preheat the oven to 180°C top/bottom heat.
  • Wash the potatoes and cut into wedges. Mix with oil and spices.
  • Place the potatoes on a baking tray and bake in the oven for 35 minutes, turning once after the first 20 minutes.
  • Finally, turn on the grill function for another 10 minutes.
  • Meanwhile, prepare the Easy Mix Schnitzels according to the instructions on the packet. Form 6 thin schnitzels, moisten a little, coat with the desired breading and fry.
  • Serve the cutlets with potato wedges and cranberry jam. Serve with a salad.
Enjoy your meal!