Easy Mix Fishcakes

£4.99 You save %
(£3.33 / 100 g)
Prices are incl. VAT and excl. shipping costs
What a catch! We have caught our Easy Mix Fishcakes fresh from the field.
Ready-mix for the preparation of vegan fishcakes
150g net weight | makes 450g mixture, approx. 5-6 fishcakes
In Stock: Shipping Time 2-3 Business Days
Free shipping from £29 within the UK
Made in Germany
Made in Germany

Our Ingredients

53% textured pea protein (pea protein, pea flour), thickener: methylcellulose, potato starch, partially de-oiled sunflower seeds, rapeseed oil, natural flavourings, rice starch, 2,9% enzymatically hydrolysed pea protein, table salt, garlic, spices, herbs, lemon juice powder, antioxidant: ascorbic acid.

fishcakes with mashed potatoes and mustard sauce

No fishy business here...

Thorougly mix 150g of the Easy Mix Fishcakes with 300ml of very cold water.
Let the mixture swell in the fridge for about 30 minutes.
With moistened hands, form about 6 fishcakes from the mixture.
Heat cooking oil in a coated pan and fry the fishcakes on each side for approx. 3-4 minutes at low to medium heat.
No fishy business here...
Caught fresh from the field

Caught fresh from the field

Ahoy to all fishcake lovers! We are happy to share our newest food-innovation with you:
Easy Mix Fishcakes! 💙

We are proud to expand our product range with vegan fish. The fishcakes are flavourful and taste like the original - without a guilty conscience.
In this recipe, we have combined the Easy Mix Fishcakes with creamy mashed potatoes and a delicious mustard sauce. What an ocean feeling!

View recipe

Let's uncover some fish tales

We want to offer an alternative for everyone who likes to eat fish but does not want to support overfishing in the oceans. The Easy Mix Fishcakes are good for you and the oceans!🐟

Excessive fish consumption has a similar impact on our climate as the consumption of meat. Every year, 30 million tonnes of marine animals are fished as a bycatch and thrown back into the sea injured or already dead. Bottom trawls release more than 1 gigatonne of CO2 every year (that's more than the world's entire air traffic). 70% of the macroplastic in the sea comes from industrial fishing gears.

Join us in reducing the fish consumption and help protect our oceans. With our Easy Mix Fishcakes you don't even have to give up the taste of fish!

Let's uncover some fish tales

Customer Reviews

Customer Reviews

Based on 4 reviews

I tried these, but I could not cope with the smell. It reminded me of the chopped up fish I used as bait for sea fishing! I had to bin it - really sorry! A rare miss, as I really love your other products.

The smell was too much, but tasted great!

I made these today, and unfortunately the smell was overwhelming 😕
It made my fridge stink, and the house a bit whiff
I carried on to cook them and luckily the smell was reduced, and when I went to eat them they actually tested great, not fishy at all.
If you can get past the initial smell then great, unfortunately I couldn't

Patricia Robinson

I bought one of each product last week. On Friday I mixed, according to the packet, the fishcakes. Once reconstituted, I thought "uh-oh" and gently put the container of this grey mixed mass into the 'fridge. Each time I went into the 'fridge, I gave the container a side eye...and chose something else to cook...

Today I was peckish and thought: "It's now or never", and shaped the mixture into five fishcakes: two and half each for my husband and I, I decided.

I started frying them on a medium heat in some olive oil, they changed colour into a light gold...and smelt lovely! They were moist, which was evidenced by the evaporating water, yet they didn't dry out. The fishcakes had a nice firm texture...and the flavour was delicious! They had a delicate fishy flavour, which must be from black salt(?) and they were correctly seasoned. They tasted as if I had made them at home, and I'm a good cook... I must confess to eating the lot...🤦🏾‍♀️I'll definitely buy again...

Hilary Hobson
Just like fishcakes!

I just made these for dinner and they were good! They actually taste and smell sort of fishy. Fish cakes are one of the few things I’ve missed since going vegan so I’ll definitely make them again. Great with home made tartar sauce and a squeeze of lemon.