Our ingredients
47 % textured pea protein (pea protein, pea flour), maize granules, thickener: methylcellulose, sunflower seeds partially de-oiled, onion, rapeseed oil, rice granules, 2.9% enzymatically hydrolysed pea protein, flavourings, table salt, spices, marjoram, beetroot.
Preparation
1
Thoroughly mix 150g of the meatball Easy Mix with 270ml of very cold water and 3 tbsp. (approx. 30g) of vegetable cooking oil. Add chopped onions, herbs and spices as desired.
2
Let the mixture swell in the fridge for about 30 minutes.
3
With moistened hands, form about six meatballs from the mixture.
4
Heat cooking oil in a coated pan and fry the meatballs on each side for approx. 3-4 minutes at medium heat.
The meatballs you can mix yourself
1
From the mix to your plate within no-time! It couldn't be fresher - and you can taste this!
2
Be creative! You can add your own personal touch to the meatball powder.
The carefully selected spices create our slightly smoky, fresh meatball taste! Plus, you can prepare the portion sizes you need.
3
Do you have spontaneous visitors and want to whip up something delicious quickly? Our Easy Mix powder has a long shelf life and the sustainable packaging is resealable. So you can always keep our meatball mix conveniently in stock.
Go for green with GREENFORCE
We were able to develop and produce a delicious alternative to original meatballs: DIY & 100% plant-based!
Our vegan meatballs are super easy to prepare and contain loads of protein and fibres.
We're not the only ones that are 100% convinced: even Germany's strongest vegan Patrik Baboumian has included our products to his strict diet!
